Writer Patrick McGraw elevates this classic combination by adding a new-age ingredient.

No cooking and little prep makes the pairing of crackers and cheese the quintessential city-dweller’s recipe. If you do it right, “it is a perfect meal,” says Patrick McGraw of this pairing that is often thought of as more of a snack. “If you get a raw cheese it can be very healthy too,” the New York-based writer tells Family Style of his cave-aged Gruyère of choice.
Ingredients
- Wedge of cave-aged raw-milk Gruyère
- Box of Z Crackers
Instructions
- Grab the cheese and crackers of your choice.
- Arrange and enjoy!